Processed animal protein 31% (lamb 10%), extruded corn, extruded rice (25%), animal fat, fructo-oligosaccharides (F.O.S.) (0,3%), yeast products (mannan-oligo-saccharides - M.O.S.) (0,3%), yeast, minerals.
Crude proteins 24,00%, Crude fibres 2,00%, Crude oils and fats 16,00%, Crude ash 7,00%. Metabolisable energy value 4.000 Kcal/kg
Nutritional Additives: Vitamin A (in the form of Retinyl Acetate) 3a672a 17.500 U.I./kg, Vitamin D3 (in the form of Cholecalciferol) 3a671 950,00 U.I./kg, Vitamin E (all-rac-alpha- tocopherol acetate) 3a700i 120,00 mg/kg, Vitamin B1 (Thiamine nitrate) 3a821 5,20 mg/kg, Vitamin B2 (Riboflavin) 5,20 mg/kg, Vitamin B6 (Pirydoxine Hydrochloride) 3,10 mg/kg, Vitamin B12 0,06 mg/kg, Iron (Ferrous Sulfate (II) monohydrate) 3b103 77,00 mg/kg, Selenium (Sodium selenite) 3b801 0,15 mg/kg, Copper (Copper sulfate (II) pentahydrate) 3b405 9,20 mg/kg, Biotin 3a880 28,80 mg/kg, Niacin 3a314 1,40 mg/kg, Vitamin C (Ascorbic Acid) 120,00 mg/kg, Calcium-D-pantothenate 0,18 mg/kg, Folic Acid 0,70 mg/kg, Choline Chloride 1.500 mg/kg, Manganese (Manganous sulfate monohydrate) 3b503 23,00 mg/kg, Zinc (Zinc oxide) 3b603 108,00 mg/kg, Iodine (Potassium Iodide) 3b201 1,20 mg/kg. Zootechnical Additives Gut Flora Stabilisers: 4b1710 Saccharomyces cerevisiae MUCL 39885 15 x 109 (15 mld) UFC/g. Organoleptic Additives: Flavour Enhancers.
