{"id":6903,"date":"2023-06-29T14:32:26","date_gmt":"2023-06-29T12:32:26","guid":{"rendered":"https:\/\/msmpetfood.com\/cours-sur-lorganisation-des-entreprises\/"},"modified":"2023-06-29T14:32:26","modified_gmt":"2023-06-29T12:32:26","slug":"cours-sur-lorganisation-des-entreprises","status":"publish","type":"post","link":"https:\/\/msmpetfood.com\/fr\/cours-sur-lorganisation-des-entreprises\/","title":{"rendered":"Cours sur l&rsquo;organisation des entreprises"},"content":{"rendered":"<p class=\"p1\"><strong>MSM PET FOOD<\/strong> a re\u00e7u un bon de la r\u00e9gion de Lombardie pour le financement d&rsquo;un cours de formation dont l&rsquo;objectif est de \u00ab\u00a0promouvoir et am\u00e9liorer la formation continue des travailleurs, d\u00e9velopper la comp\u00e9titivit\u00e9 des entreprises, le r\u00e9alignement des comp\u00e9tences, des connaissances et la valorisation du capital humain, compte tenu des profondes transformations en cours dans les mod\u00e8les d&rsquo;organisation et d&rsquo;entreprise\u00a0\u00bb.<\/p>\n<p class=\"p1\">Cette formation t\u00e9moigne de la volont\u00e9 de l&rsquo;entreprise d&rsquo;actualiser ses ressources afin d&rsquo;offrir \u00e0 l&rsquo;ensemble de ses acteurs un professionnalisme et une expertise en phase avec son temps.<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong><a href=\"https:\/\/msmpetfood.com\/wp-content\/uploads\/2023\/06\/organizzazione_aziendale.pdf\">T\u00e9l\u00e9chargez la pr\u00e9sentation du cours<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>MSM PET FOOD a re\u00e7u un bon de la r\u00e9gion de Lombardie pour le financement d&rsquo;un cours de formation dont l&rsquo;objectif est de \u00ab\u00a0promouvoir et am\u00e9liorer la formation continue des travailleurs, d\u00e9velopper la comp\u00e9titivit\u00e9 des entreprises, le r\u00e9alignement des comp\u00e9tences, des connaissances et la valorisation du capital humain, compte tenu des profondes transformations en cours [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6905,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[137,140],"tags":[],"class_list":["post-6903","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news_ita","category-revue-de-presse"],"acf":[],"_links":{"self":[{"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/posts\/6903","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/comments?post=6903"}],"version-history":[{"count":0,"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/posts\/6903\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/media\/6905"}],"wp:attachment":[{"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/media?parent=6903"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/categories?post=6903"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/msmpetfood.com\/fr\/wp-json\/wp\/v2\/tags?post=6903"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}