Nutritional Additives: Vitamin A 15.000 I.U., Vitamin D3 1.000 I.U., Vitamin C 194 mg, Vitamin E (RRR-alpha-tocopheryl acetate) 120 mg, Copper (Copper chelate of glycine hydrate) 10 mg, Selenium (Selenium methionine from Saccharomyces Cerevisiae NCYC R397) 0.17 mg, Zinc (Zinc chelate of glycine hydrate – solid) 121 mg, Iron 86.00 mg, Manganese 26.00 mg, Iodine 1.40 mg. Sensory additives – Flavour Enhancers: Flavouring substances.